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3. Dining etiquette

3.1 For dining together, a serving spoon must be provided.
Soup must be separately provided for everyone.
3.2 While dining, a person must not talk loudly and must not
speak when the mouth is full. The topics urging disagreement must not
be raised.
3.3 Do not spoon out a great portion and do not show a
gluttonous manner.
3.4 Do not chew or sip loudly.
3.5 Do not blow the nose, spit, cough, sneeze or pick teeth
without covering the mouth.
3.6 Do not reach for food or things over others.
3.7 Help to pass food to others on the table.
3.8 Spoon a proper portion of food and do not leave any leftovers.
3.9 When it is necessary to spit out the food, it must be spat on
a napkin and placed next to your plate.
3.10 Upon an invitation, a person must not invite others to the
event without permission from the host.
3.11 Be on time upon an invitation to an event.
3.12 Follow the practices of each event.

72 Thai Etiquette, Etiquette in Society